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Bibliophile | Maggie Beer's Recipes for Life

Maggie’s Recipe for Life by Maggie Beer and Professor Ralph Martins Simon & Schuster At the moment, there are more than 350,000 Australians living with Alzheimer’s and...

Bibliophile | Orange Blossom & Honey explores Morocco through food

Orange Blossom & Honey by John Gregory-Smith Simon & Schuster John Gregory-Smith is a food and travel journalist who likes to go off the beaten track. In...

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Bibliophile | Delicious: At Our Table

According to the team at Australia’s leading food magazine delicious, no event is too small or too large when it comes to celebrating with...

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Bibliophile: Munchies, mystery and murder in this month's book reviews

delicious: Feel Good Food by Valli Little ABC Books There’s so much delicious food around. Alongside an increase in range and availability, there are non-stop cooking programs,...

Bibliophile Sweet Envy

Sweet Envy by Alistair Wise and Teena Kearney-Wise Murdoch Books After completing pastry and baking apprenticeships in Hobart, Alistair Wise and Teena Kearney-Wise worked...

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